Kaohsiung, Taiwan

Ping-Jung Hsieh

This inventor holds 1 USPTO granted patent. Top assignee: Other. Active years: 2022.

IDiyas Innovation Intelligence. (2026). Inventor Profile: Ping-Jung Hsieh. Retrieved from https://idiyas.com/inventor/ping-jung-hsieh-vscce166

Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile

Calculating rank

% Patents Active = 100.0

Average Co-Inventor Count = 8.0

ph-index = 1


Company Filing History:

goldMedal1 out of 834,601 
Other
 patents

Years Active: 2022

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1 patent (USPTO):Explore Patents

Title: Innovations in Food Safety Management by Ping-Jung Hsieh

Introduction

Ping-Jung Hsieh is an innovative inventor based in Kaohsiung, Taiwan. He has made significant contributions to the field of food safety through his patented inventions. His work focuses on enhancing food safety management methods, which are crucial in today's food industry.

Latest Patents

One of Ping-Jung Hsieh's notable patents is a "Computer implemented food safety related management method." This invention includes a comprehensive approach to managing food safety by allowing a terminal to access an authenticated account. It involves receiving reported data regarding defective food products and searching a database for related data within a defined time interval. The method also creates communication groups for accounts that upload reported data, ensuring effective communication regarding food safety issues. This patent highlights his commitment to improving food safety protocols.

Career Highlights

Throughout his career, Ping-Jung Hsieh has demonstrated a strong dedication to innovation in food safety management. His work has not only contributed to the advancement of technology in this field but has also provided practical solutions to real-world problems. His patent reflects his expertise and understanding of the complexities involved in food safety.

Collaborations

Ping-Jung Hsieh has collaborated with notable colleagues such as Sheng-Chih Chang and Min-Hsiung Pan. These collaborations have likely enriched his work and contributed to the development of effective food safety management solutions.

Conclusion

Ping-Jung Hsieh's contributions to food safety management through his innovative patent demonstrate his commitment to enhancing public health and safety. His work is a testament to the importance of innovation in addressing critical issues in the food industry.

Profile summary based on public USPTO records.
Data Sources: USPTO Patent Grant XML, Patent Center, EPO & CIPO • Normalized by IDiyas Innovation Graph. Methodology & provenance architecturePlease report any incorrect information to [email protected]
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