Vlaardingen, Netherlands

Pieter Versluis

USPTO Granted Patents = 2 

Average Co-Inventor Count = 2.4

ph-index = 1

Forward Citations = 5(Granted Patents)


Company Filing History:


Years Active: 1998-2019

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2 patents (USPTO):Explore Patents

Title: Pieter Versluis: Innovator in Beverage and Cleaning Composition Technologies

Introduction

Pieter Versluis is a notable inventor based in Vlaardingen, Netherlands. He has made significant contributions to the fields of beverage composition and cleaning products. With a total of 2 patents to his name, his work reflects a commitment to innovation and practicality.

Latest Patents

One of Pieter's latest patents is for a tea-based beverage composition. This invention includes a unique blend of dry tea components, saccharides, oils, gelatinized starch, and plant proteins. The composition is designed to contain less than 10% by weight of dry matter from plant material, ensuring a smooth texture. This beverage can be utilized in ready-to-drink formats as well as in reconstitutable powders. Another significant patent involves a non-aqueous liquid cleaning composition. This product comprises a non-aqueous organic solvent, solid material particles, and a hydrophobically modified dispersant. These innovations showcase Pieter's ability to create functional and effective products.

Career Highlights

Throughout his career, Pieter has worked with prominent companies such as Unilever Patent Holdings B.V. and Conopco, Inc. His experience in these organizations has allowed him to refine his skills and contribute to various innovative projects.

Collaborations

Pieter has collaborated with notable individuals in his field, including Cornelis Bernard Donker and Mia Claire Benjamin. These partnerships have likely enriched his work and expanded the scope of his inventions.

Conclusion

Pieter Versluis stands out as an inventor dedicated to advancing beverage and cleaning technologies. His patents reflect a blend of creativity and practicality, making significant contributions to his fields of expertise.

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