Vern sur Seiche, France

Pierre Weill

USPTO Granted Patents = 2 


 

Average Co-Inventor Count = 2.9

ph-index = 1

Forward Citations = 1(Granted Patents)


Company Filing History:


Years Active: 2014-2015

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2 patents (USPTO):Explore Patents

Title: Innovations of Pierre Weill in Methane Evaluation

Introduction

Pierre Weill is a notable inventor based in Vern sur Seiche, France. He has made significant contributions to the field of agricultural science, particularly in evaluating methane production in dairy ruminants. With a total of 2 patents, his work focuses on innovative methods that aim to improve livestock management and environmental sustainability.

Latest Patents

Pierre Weill's latest patents include a method for evaluating the quantity of methane produced by a dairy ruminant. This method involves measuring the weight quantity of at least one fatty acid, derived from de novo synthesis, in a sample of milk from the ruminant. The evaluation of methane quantity is based on a specific formula that incorporates these measurements. Another patent relates to a method to evaluate and control the quantity of methane produced by dairy ruminants. This method is characterized by determining the ratio between the quantity of fatty acids with 16 carbon atoms or less and the total fatty acids in the milk produced by the ruminant.

Career Highlights

Pierre Weill is currently associated with Valorex, a company that focuses on innovative solutions for animal nutrition. His work at Valorex has allowed him to apply his research in practical settings, contributing to advancements in the agricultural sector.

Collaborations

Some of his notable coworkers include Guillaume Chesneau and Yves Chilliard. Their collaborative efforts have further enhanced the research and development of methods aimed at reducing methane emissions from dairy ruminants.

Conclusion

Pierre Weill's innovative approaches to evaluating and controlling methane production in dairy ruminants highlight the importance of scientific research in addressing environmental challenges. His contributions are paving the way for more sustainable agricultural practices.

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