Soliers Bourguebus, France

Pierre Chartrain


Average Co-Inventor Count = 2.5

ph-index = 4

Forward Citations = 49(Granted Patents)


Location History:

  • Cormelles-Le-Royal, FR (1990)
  • Bourguebus, FR (1992)
  • Soliers Bourguebus, FR (1993 - 1994)

Company Filing History:


Years Active: 1990-1994

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8 patents (USPTO):Explore Patents

Title: The Innovative Mind of Pierre Chartrain

Introduction

Pierre Chartrain, a talented inventor based in Soliers Bourguebus, France, has made significant contributions to the field of kitchen appliances with a total of 8 patents under his name. His innovative designs demonstrate a keen understanding of consumer needs and technological advancements, particularly in the realm of food preparation.

Latest Patents

Among his latest inventions is an innovative apparatus designed for thawing and reheating deep-frozen food preparations. This apparatus utilizes a unique combination of microwave and infrared radiation to achieve optimal results. The design features a housing enclosing a heating chamber with a tubular wall, subjected to microwave radiation from opposing inlets, and encompasses infrared heating elements in the form of lamps strategically positioned to enhance the thawing and reheating cycle. This technology allows for a simultaneous and continuous production of both microwave and infrared radiation, ensuring efficient heating of food products.

Another notable patent by Chartrain is the door for household electric ovens. This door showcases a parallelepipedal shell structure, complemented by a transparent plate that enhances visibility of the cooking process. The innovative securement method features holding tongues that allow for easy sliding of the transparent plate into place, making it suitable for all types of household electric ovens.

Career Highlights

Pierre Chartrain has dedicated his professional life to refining kitchen appliance technology. He currently works for Moulinex, a prominent name in the home appliance industry, where his inventive spirit continues to thrive. His contributions have not only improved the functionality of kitchen products but have also elevated user experience.

Collaborations

Collaboration is a key aspect of innovation, and Chartrain has been fortunate to work alongside notable coworkers such as Bernard M Bois and Michel G De Matteis. Their combined expertise and creativity in inventing have led to the successful development of new technologies in the field.

Conclusion

Pierre Chartrain's journey as an inventor is marked by his commitment to enhancing cooking experiences through innovative solutions. With a focus on practical applications, his patents reflect a deep understanding of the modern kitchen's demands. As he continues to innovate, Chartrain is poised to leave an indelible mark on the world of kitchen appliances, shaping the future of food preparation technology.

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