This inventor holds 1 USPTO granted patent. Top assignee: Lever Brothers Company. Active years: 1981.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile
Company Filing History:
Years Active: 1981
Title: Innovations of Peter W Halstead
Introduction
Peter W Halstead is an accomplished inventor based in Tewin, GB. He is known for his innovative contributions to the food industry, particularly through his unique patent that enhances food products. His work reflects a commitment to improving food technology and consumer experience.
Latest Patents
Peter W Halstead holds a patent for a food product that comprises a continuous aqueous phase and a dispersed gelled aqueous phase. This invention features gelled water beads with an average diameter of 5-10 microns, which can be coated with a layer of oil if desired. The gelled water beads may also contain hydrocolloids, such as locust bean gum, which contribute to the texture and quality of the food product.
Career Highlights
Halstead is associated with Lever Brothers Company, where he has applied his expertise in food technology. His role at the company has allowed him to explore innovative solutions that address consumer needs and enhance food products.
Collaborations
One of his notable collaborators is David P Moran, with whom he has worked on various projects within the food technology sector.
Conclusion
Peter W Halstead's contributions to food innovation through his patent demonstrate his dedication to advancing food technology. His work continues to influence the industry and improve the quality of food products available to consumers.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile