Goteborg, Sweden

Peter N Carlsson


Average Co-Inventor Count = 7.0

ph-index = 1

Forward Citations = 21(Granted Patents)


Company Filing History:


Years Active: 1997

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1 patent (USPTO):Explore Patents

Title: The Innovations of Peter N Carlsson

Introduction

Peter N Carlsson is a notable inventor based in Goteborg, Sweden. He has made significant contributions to the field of biotechnology, particularly in the development of DNA molecules that have important applications in medicine and nutrition. His work has the potential to impact infant nutrition and the treatment of various medical conditions.

Latest Patents

Peter N Carlsson holds a patent for genomic DNA sequences encoding human Bile Salt-Stimulated Lipase (BSSL) and Carboxyl Ester Lipase (CEL). This invention relates to a DNA molecule that contains intron sequences and encodes a human protein. The DNA molecule is particularly useful in the production of recombinant human BSSL/CEL, which can be produced in transgenic non-human mammals. The recombinant human BSSL/CEL has applications in infant formulas as a substitute for human milk and in the manufacture of medicaments for conditions such as fat malabsorption, cystic fibrosis, and chronic pancreatitis. He has 1 patent to his name.

Career Highlights

Peter N Carlsson is associated with Aktiebolaget Astra, a prominent company in the pharmaceutical and biotechnology sector. His work at the company has allowed him to focus on innovative solutions that address critical health issues. His research and inventions have contributed to advancements in the field of biotechnology.

Collaborations

Throughout his career, Peter has collaborated with notable colleagues, including Karl G Bjursell and Curt S Enerback. These collaborations have fostered a productive environment for innovation and have led to significant advancements in their respective fields.

Conclusion

Peter N Carlsson's contributions to biotechnology and his innovative patent for genomic DNA sequences highlight his role as a key inventor in the industry. His work continues to influence the development of medical and nutritional solutions that benefit society.

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