Doubleview, Australia

Peter Hosking

This inventor holds 1 USPTO granted patent and 1 EPO patent. Top assignee: Carlton and United Beverages Limited. Active years: 2014.

IDiyas Innovation Intelligence. (2026). Inventor Profile: Peter Hosking. Retrieved from https://idiyas.com/inventor/peter-hosking

Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile


% Patents Active = 100.0


Average Co-Inventor Count = 11.0

ph-index = 1

Forward Citations = 2(Granted Patents)


Company Filing History:


Years Active: 2014

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1 patent (USPTO):Explore Patents

Title: Peter Hosking: Innovator in Beverage Fining Technologies

Introduction

Peter Hosking is a notable inventor based in Doubleview, Australia. He has made significant contributions to the field of beverage fining, particularly in the production of beers. His innovative approach has led to the development of a unique finings formulation that enhances the quality of beverages.

Latest Patents

Peter Hosking holds 1 patent for his invention titled "Methods and compositions for fining beverages." This patent presents a finings formulation that comprises pectin and outlines methods for using pectin in the fining process. The invention aims to produce fined beverages, with a particular focus on improving the quality of beers.

Career Highlights

Peter is currently employed at Carlton and United Beverages Limited, where he applies his expertise in beverage technology. His work has been instrumental in advancing the methods used in the fining process, contributing to the overall quality of the products offered by the company.

Collaborations

Throughout his career, Peter has collaborated with talented individuals such as Weidong Duan and Caroline Giandinoto. These partnerships have fostered innovation and have played a crucial role in the development of new techniques in beverage fining.

Conclusion

Peter Hosking's contributions to the beverage industry through his innovative patent and collaborative efforts highlight his role as a key figure in advancing beverage fining technologies. His work continues to influence the quality of beverages produced today.

Profile summary based on public USPTO records.
Data Sources: USPTO Patent Grant XML, Patent Center, EPO & CIPO • Normalized by IDiyas Innovation Graph. Methodology & provenance architecturePlease report any incorrect information to [email protected]
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