Lyngby, Denmark

Peter Christiansen


Average Co-Inventor Count = 4.0

ph-index = 1

Forward Citations = 6(Granted Patents)


Company Filing History:


Years Active: 2012

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1 patent (USPTO):Explore Patents

Title: Peter Christiansen - Innovator in Fluid Analysis Technology

Introduction

Peter Christiansen is an inventive mind based in Lyngby, Denmark, known for his contributions to the field of fluid analysis. With a focus on enhancing the quality of milk production, he has successfully patented an innovative apparatus designed specifically for analyzing body fluids from mammals, particularly within dairy systems.

Latest Patents

Peter holds one patent which is titled "Apparatus for analysing fluid taken from a body." This invention pertains to a specialized device that is integrated with dairy systems for the milking of cows. The apparatus aims to analyze the status of milk as early as possible in the production chain, ensuring that results are derived in close proximity to the source. The design accounts for the harsh environmental conditions it may encounter, featuring isolation and conditioning of the internal environment to maintain factors such as humidity, temperature, and ammonium levels. Furthermore, the apparatus automates the milk analysis process to mitigate external influences, enhancing the reliability of its results.

Career Highlights

Peter Christiansen is associated with Lattec I/S, where he continues to innovate and develop technologies aimed at improving agricultural processing. His work is instrumental in the dairy industry, contributing to advancements that ensure better monitoring and quality control in milk production.

Collaborations

Within Lattec I/S, Peter collaborates with talented professionals such as Thomas Nikolai Carlsen and Kristjan Freyr Gudmundsson, leveraging their collective expertise to enhance the development of inventive solutions in fluid analysis.

Conclusion

Peter Christiansen exemplifies the spirit of innovation through his work in developing efficient and automated solutions for fluid analysis in the dairy sector. His contributions not only elevate the standards of milk production but also showcase the importance of integrating technology within traditional agricultural practices. Through collaboration and perseverance, Peter continues to make significant strides in the field, promising a brighter future for dairy farming.

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