Pernille Smith

Title: Pernille Smith: Innovator in Lactase Enzyme Technology

Introduction

Pernille Smith is a distinguished inventor based in Broenshoej, Denmark. She has made significant contributions to the field of enzyme technology, particularly in the development of lactase enzymes. With a total of 4 patents to her name, her work has had a profound impact on the dairy industry.

Latest Patents

Pernille's latest patents include innovative advancements in lactase enzymes. One of her notable inventions is focused on lactase enzymes with improved properties. This invention relates to new improved peptides and dimeric peptides exhibiting beta-galactosidase enzyme activity, as well as methods for reducing the lactose content of milk-based compositions. Another significant patent involves lactase enzymes with improved activity at low temperatures. This invention also pertains to new improved peptides or dimeric peptides exhibiting beta-galactosidase enzyme activity, along with enhanced methods for reducing lactose content in compositions, particularly at low temperatures.

Career Highlights

Throughout her career, Pernille has worked with prominent companies in the industry. She has been associated with Kerry Group Services International Limited and Chr. Hansen A/S, where she has applied her expertise in enzyme technology to develop innovative solutions.

Collaborations

Pernille has collaborated with notable professionals in her field, including Hans Raj and Thomas Eckhardt. These collaborations have further enriched her research and development efforts.

Conclusion

Pernille Smith is a remarkable inventor whose work in lactase enzyme technology has paved the way for advancements in the dairy industry. Her innovative patents and collaborations highlight her commitment to improving lactose reduction methods. Her contributions continue to influence the field positively.