Venado Tuerto, Argentina

Pedro Alejandro Pardo

USPTO Granted Patents = 3 

Average Co-Inventor Count = 4.0

ph-index = 1


Company Filing History:


Years Active: 2019-2025

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3 patents (USPTO):Explore Patents

Title: Innovations by Pedro Alejandro Pardo

Introduction

Pedro Alejandro Pardo is an accomplished inventor based in Venado Tuerto, Argentina. He has made significant contributions to the field of agricultural biotechnology, particularly in developing plants with enhanced resistance to herbicides. His innovative work has led to the filing of multiple patents, showcasing his expertise and dedication to advancing agricultural science.

Latest Patents

Pedro Alejandro Pardo holds 3 patents that focus on plants having a mutant polynucleotide encoding the large subunit of mutated acetohydroxyacid synthase (AHAS) protein. These innovations include a seed that comprises at least one polynucleotide encoding a polypeptide with an alanine to tyrosine substitution at position 93 of the AHAS protein large subunit. The resulting plants exhibit increased resistance to various herbicides, particularly those from the imidazolinone group, compared to wild-type plants. His patents also cover sorghum seeds with similar genetic modifications, enhancing their tolerance to herbicides such as imazethapyr, imazapir, and imazapic.

Career Highlights

Throughout his career, Pedro has worked with notable companies in the agricultural sector, including Advanta Holdings Bv and Advanta International Bv. His experience in these organizations has allowed him to collaborate on various projects aimed at improving crop resilience and sustainability.

Collaborations

Pedro has collaborated with several professionals in his field, including Vicente Trucillo Uriarte and Marcos Kaspar. These partnerships have contributed to the successful development of his innovative agricultural solutions.

Conclusion

Pedro Alejandro Pardo's work in developing herbicide-resistant plants represents a significant advancement in agricultural biotechnology. His patents and collaborations highlight his commitment to enhancing crop resilience and sustainability in the face of modern agricultural challenges.

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