Company Filing History:
1 out of 3 
1 out of 7 Years Active: 2012-2017
Title: Pauline Elisabeth Antoinette Smulders: Innovator in Nutritional Beverages
Introduction
Pauline Elisabeth Antoinette Smulders is a notable inventor based in Zoelen, Netherlands. She has made significant contributions to the field of nutritional beverages, holding 2 patents that showcase her innovative spirit and expertise.
Latest Patents
One of her latest patents is for a "Stable mildly acidic alcoholic milk-and/or soy protein-based drink." This invention relates to a stable alcoholic drink with a pH ranging from 5.2-6.5, comprising milk and/or soy proteins, alcohol, and stabilizers. The method for preparing this drink involves several steps, including mixing proteins and stabilizers, adjusting pH levels, and homogenizing the mixture before adding alcohol.
Another significant patent is for a "Heat stable nutritional beverage and method of preparing it." This beverage has a pH of 6.6-8.2 and contains 5-12% w/w whey protein, achieved by incorporating sugars other than glucose. This innovation addresses the need for heat-stable nutritional options in the market.
Career Highlights
Throughout her career, Smulders has worked with prominent companies in the dairy and nutritional sectors, including FrieslandCampina Nederland Holding B.V. and Campina Nederland Holding B.V. Her experience in these organizations has contributed to her expertise in developing innovative beverage solutions.
Collaborations
Some of her notable coworkers include Johannes Henricus Van Dijk and Marco Albertus Franciscus Johannes Somers. Their collaboration has likely fostered a creative environment that encourages the development of groundbreaking products.
Conclusion
Pauline Elisabeth Antoinette Smulders is a pioneering inventor whose work in nutritional beverages has led to innovative solutions in the industry. Her patents reflect her commitment to enhancing the quality and stability of nutritional drinks.