Zoetermeer, Netherlands

Paul Van Eerde

This inventor holds 2 USPTO granted patents. Top assignee: Heineken Technisch Beheer B.v.. Active years: 1990.

IDiyas Innovation Intelligence. (2026). Inventor Profile: Paul Van Eerde. Retrieved from https://idiyas.com/inventor/paul-van-eerde

Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile

Calculating rank

% Patents Active = 100.0

Average Co-Inventor Count = 2.0

ph-index = 2

Forward Citations = 11(Granted Patents)


Company Filing History:


Years Active: 1990

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2 patents (USPTO):Explore Patents

Title: Paul Van Eerde - Innovator in Brewing Technology

Introduction

Paul Van Eerde is an accomplished inventor based in Zoetermeer, Netherlands, with a remarkable focus on brewing technology. With a total of two patents to his name, he has made significant contributions to the field of non-alcoholic and low-alcoholic beer production.

Latest Patents

Van Eerde's latest innovations include:

1. **Process for Making Beer Containing an Unfermented Beer Product** - This invention pertains to a beer with an alcohol content of no more than 3.5% by volume. The distinguishing feature of this beer is that it is a blend of conventionally fermented beer and an unfermented wort product that has been reconstituted with water, ensuring a well-balanced flavor profile.

2. **Method of Making a Non-Alcoholic Beer Containing Spray-Dried Wort** - This patent refers to a non-alcoholic beer made from unfermented wort that has been reconstituted with water derived from spray-dried wort powder, combined with carbon dioxide. This method offers an innovative approach to producing non-alcoholic alternatives with improved characteristics.

Career Highlights

Currently, Paul Van Eerde holds a position at Heineken Technisch Beheer B.V., where he continues to push the boundaries of beer production technology. His work reflects a commitment to innovation within the brewing industry, focusing on flavor and quality in low and non-alcoholic beverages.

Collaborations

Throughout his career, Van Eerde has collaborated with industry professionals, including notable coworkers such as Andrianus H Maria De Kort, enhancing the development and commercialization of brewing innovations.

Conclusion

Paul Van Eerde stands out as a notable figure in brewing technology, with his patents exemplifying creativity and dedication to enhancing beverage production. His contributions, particularly in the realm of low and non-alcoholic beers, demonstrate the potential for innovation within the industry, ensuring that quality and flavor remain at the forefront.

Profile summary based on public USPTO records.
Data Sources: USPTO Patent Grant XML, Patent Center, EPO & CIPO • Normalized by IDiyas Innovation Graph. Methodology & provenance architecturePlease report any incorrect information to [email protected]
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