Paul D Matthews

Title: Innovations in Hop Plant Varieties by Paul D Matthews

Introduction

Paul D Matthews is an accomplished inventor based in Yakima, WA, known for his significant contributions to the field of agriculture, particularly in hop plant varieties. With a total of two patents to his name, Matthews has made a notable impact on the hop industry.

Latest Patents

Matthews' latest patents include two distinct aroma varieties of hop plants. The first is named 'Calypso', characterized by its large yield, unique aroma, and resistance to hop powdery mildew. The second variety, 'Delta', is noted for its good cone yield and pleasant aroma, described as a mild citrus/spice. This variety also features a 1:1 ratio of alpha-acids to beta-acids, low CoH, high Linalool, and good storage stability, along with resistance to hop powdery mildew. Both varieties resulted from cross-pollination performed in 2003 in a field in Prosser, WA, and have been asexually reproduced in a nursery in the same location.

Career Highlights

Matthews works at S.S. Steiner, Inc., where he continues to innovate and develop new plant varieties. His work has been instrumental in enhancing the quality and yield of hop plants, which are essential for the brewing industry.

Collaborations

One of his notable collaborators is Roger D Jeske, with whom he has worked closely to advance their research and development efforts in hop cultivation.

Conclusion

Paul D Matthews exemplifies the spirit of innovation in agriculture through his development of new hop plant varieties. His contributions are vital to the ongoing evolution of the hop industry, ensuring better quality and yield for future generations.