Paul Ballentine

Title: Paul Ballentine: Innovator in Food Packaging Technology

Introduction

Paul Ballentine is a notable inventor based in Mountain View, AR (US). He has made significant contributions to the field of food packaging technology. His innovative approach has led to the development of a unique filling and lidding machine that enhances the efficiency of packaging flowable food products.

Latest Patents

Paul Ballentine holds 1 patent for his invention titled "Filling and Lidding Machine and Method." This patent describes a lidding machine designed for filling containers with flowable food products. The invention includes a method for trimming extraneous tabs that extend from container lids after they are cut apart. The design features knives with a blade curvature that matches the edge of the containers, ensuring a precise cut. Additionally, the machine employs one or more 'feet' to hold the lids in place during the cutting process. The invention also allows for a two-layer lid, where the inner lid has openings for dispensing the food product, while the outer lid is removable and designed to partially cover the inner lid.

Career Highlights

Paul Ballentine is currently employed at Osceola Foods, Inc., where he continues to innovate in the food packaging sector. His work has significantly improved the efficiency and usability of food packaging solutions.

Collaborations

Throughout his career, Paul has collaborated with talented individuals such as Samuel M Massey and Richard B Phillips. These collaborations have contributed to the advancement of technology in the food industry.

Conclusion

Paul Ballentine's contributions to food packaging technology exemplify the impact of innovation in enhancing product usability and efficiency. His work continues to influence the industry and improve consumer experiences.