Paul A Leavitt

Title: The Innovations of Paul A. Leavitt

Introduction

Paul A. Leavitt is an accomplished inventor based in Apple Valley, MN (US). He has made significant contributions to the field of agricultural technology, particularly in the measurement of grain moisture content. With a total of 2 patents, his work has had a notable impact on grain monitoring processes.

Latest Patents

Leavitt's latest patents include a method for determining the moisture content of grain. This innovative microwave grain monitor determines grain density and moisture content without measuring the phase shift of the measurement signal as it passes through the grain. A set of grain coefficients is determined and stored in non-volatile memory. The microwave measurement signal is transmitted through the grain while sensing the ambient temperature. The grain density and moisture content are calculated from the attenuation of the measurement signal, the sensed temperature, and the set of grain coefficients.

Career Highlights

Leavitt is currently employed at New Holland North America, Inc., where he continues to develop and refine his innovative technologies. His work has been instrumental in advancing the efficiency and accuracy of grain monitoring systems.

Collaborations

Throughout his career, Leavitt has collaborated with notable colleagues, including George F. Nelson and Ray E. Artz. These partnerships have fostered a creative environment that has led to the development of groundbreaking technologies in the agricultural sector.

Conclusion

Paul A. Leavitt's contributions to grain monitoring technology exemplify the importance of innovation in agriculture. His patents reflect a commitment to improving the efficiency of grain measurement processes, ultimately benefiting the agricultural industry.