Dublin, Ireland

Patrick W N Keeling


Average Co-Inventor Count = 2.0

ph-index = 1


Company Filing History:


Years Active: 2006

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1 patent (USPTO):Explore Patents

Title: The Innovations of Patrick W N Keeling

Introduction

Patrick W N Keeling is an accomplished inventor based in Dublin, Ireland. He has made significant contributions to the field of gastrointestinal health through his innovative research and patenting efforts. His work focuses on the treatment and prevention of gastrointestinal diseases, showcasing his dedication to improving patient outcomes.

Latest Patents

Patrick W N Keeling holds a patent for a method aimed at treating and preventing gastrointestinal diseases. The patent, titled "Treatment and prevention of gastrointestinal disease using antagonists of partial agonists of 5HT1a receptors," provides a novel approach to managing conditions such as dyspepsia, irritable bowel disease, and chemotherapy-associated nausea. This invention involves administering an antagonist or partial agonist of 5HT1a receptors, highlighting his innovative approach to addressing complex health issues.

Career Highlights

Throughout his career, Patrick has demonstrated a commitment to advancing medical science. He is currently associated with Athpharma Limited, where he continues to work on groundbreaking research in the field of gastrointestinal health. His expertise and innovative mindset have positioned him as a valuable asset in the medical research community.

Collaborations

Patrick W N Keeling collaborates with Timothy G Dinan, a fellow researcher, to further enhance their work in gastrointestinal health. Their partnership exemplifies the importance of collaboration in driving innovation and achieving significant advancements in medical research.

Conclusion

Patrick W N Keeling's contributions to the field of gastrointestinal health through his patent and collaborative efforts underscore his role as a leading inventor. His innovative methods have the potential to significantly improve the treatment and prevention of gastrointestinal diseases.

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