Patrick V Bonsignore

Title: An Overview of Inventor Patrick V Bonsignore

Introduction

Patrick V Bonsignore is a prominent inventor based in Channahon, Illinois. With an impressive portfolio that includes five patents, he has contributed significantly to advancements in animal nutrition. His innovative methods focus on enhancing the quality and health of meat animals.

Latest Patents

One of Bonsignore's latest patents is titled "Dehydrated castor oil as an animal feed supplement." This invention presents a method aimed at improving the fat firmness and overall meat quality of meat animals, such as pigs, through the administration of dehydrated castor oil. This composition is designed to effectively enhance the meat's quality indices by altering the fatty acid profile.

Another significant patent by Bonsignore is for "Bioactive conjugated linoleic acid glycerides and method of use." This invention provides a composition and method for supplementing feed and nutritional systems with bioactive glycerides derived from conjugated linoleic acid. It comprises a synergistic blend of bioactive isomers in mono-, di-, and triglyceride forms, enhancing the nutritional, therapeutic, and pharmacological properties of animal diets.

Career Highlights

Patrick V Bonsignore has worked with esteemed institutions, including the University of Chicago. His extensive research and dedication to improving animal nutrition have established him as a reputable figure in his field.

Collaborations

Throughout his career, Bonsignore has collaborated with notable colleagues such as Michael Gurin and Edward J Daniels. These partnerships have likely contributed to the successful development of his innovative patents.

Conclusion

With his five patents and a focus on animal feed supplements, Patrick V Bonsignore exemplifies the spirit of innovation. His contributions to the field of animal nutrition not only enhance meat quality but also impact the broader agricultural industry positively.