Buenos Aires, Argentina

Pablo Ariel Pico


Average Co-Inventor Count = 2.1

ph-index = 1

Forward Citations = 2(Granted Patents)


Location History:

  • Buenos Aires, AR (2016 - 2017)
  • Pergamino, AR (2020)

Company Filing History:


Years Active: 2016-2020

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5 patents (USPTO):

Title: The Innovations of Pablo Ariel Pico

Introduction

Pablo Ariel Pico is a notable inventor based in Buenos Aires, Argentina. He has made significant contributions to the field of agricultural biotechnology, particularly in the development of inbred corn lines. With a total of 5 patents to his name, his work has the potential to impact agricultural practices and food production.

Latest Patents

Pico's latest patents include the inbred corn line WUC57 and WUC50. The inbred corn line WUC57 encompasses the plants and seeds of this line, along with methods for producing corn plants, either inbred or hybrid, by crossing WUC57 with itself or other corn plants. This invention also addresses hybrid corn seeds and plants produced through these crossings, as well as methods for creating corn plants that contain transgenes. Additionally, it relates to inbred corn lines derived from WUC57 and the methods for producing these lines. Similarly, the inbred corn line WUC50 includes the plants and seeds of this line, with comparable methods for producing inbred or hybrid corn plants. This patent also covers transgenic corn plants produced by these methods and the inbred corn lines derived from WUC50.

Career Highlights

Pablo Ariel Pico is currently associated with Agrigenetics, Inc., where he continues to innovate in the field of corn genetics. His work focuses on enhancing the genetic traits of corn plants to improve yield and resistance to various agricultural challenges.

Collaborations

Pico collaborates with talented individuals such as Juan Pablo Raimondi and Ana Paula Canu, contributing to a dynamic research environment that fosters innovation in agricultural biotechnology.

Conclusion

Pablo Ariel Pico's contributions to the field of agricultural biotechnology through his patents on inbred corn lines demonstrate his commitment to advancing agricultural practices. His work has the potential to significantly influence food production and sustainability.

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