Otto Meixner

Title: Otto Meixner: Innovator in Ethanol Production

Introduction

Otto Meixner is a notable inventor based in Vienna, Austria. He has made significant contributions to the field of bioengineering, particularly in the production of ethanol from sugar-containing substrates. His innovative methods have the potential to enhance the efficiency of ethanol production processes.

Latest Patents

Otto Meixner holds a patent for a method of continuously producing ethanol from sugar-containing substrates. This method involves the fermentation of sugars using a flocculating strain of Zymomonas mobilis under anaerobic conditions. The process is designed to maintain a concentration of at least 4% by volume of ethanol in each fermentation stage, with a maximum residence time of 3.3 hours. This innovative approach allows for the recycling of Zymomonas mobilis cells and the efficient separation of ethanol-containing substrates.

Career Highlights

Throughout his career, Otto Meixner has been associated with Vogelbusch Gesellschaft M.b.h., a company known for its advancements in fermentation technology. His work has contributed to the development of more sustainable and efficient methods for ethanol production, which is crucial in the context of renewable energy sources.

Collaborations

Otto Meixner has collaborated with notable colleagues such as Wolfgang Salzbrunn and Eva Steiner. These partnerships have fostered a collaborative environment that encourages innovation and the sharing of ideas in the field of bioengineering.

Conclusion

Otto Meixner's contributions to the field of ethanol production through his patented methods demonstrate his commitment to innovation and sustainability. His work continues to influence the industry and pave the way for future advancements in bioengineering.