Herlev, Denmark

Ole Regnar Hansen

This inventor holds 4 USPTO granted patents, plus 1 CIPO patent. Top assignees: Novo Nordisk A/s, Novozymes A/s. Active years: 1997-2004.


% Patents Active = 100.0

 

Average Co-Inventor Count = 2.6

ph-index = 4

Forward Citations = 50(Granted Patents)


Company Filing History:


Years Active: 1997-2004

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4 patents (USPTO):Explore Patents

Title: Ole Regnar Hansen: Innovator in Liquid Compositions and Protein Isolation

Introduction

Ole Regnar Hansen is a notable inventor based in Herlev, Denmark. He has made significant contributions to the fields of liquid compositions and protein isolation, holding a total of 4 patents. His innovative work has implications in various industries, particularly in biotechnology and food science.

Latest Patents

Hansen's latest patents include a groundbreaking invention related to particles for liquid compositions. This invention involves a liquid composition that comprises dispersed solid particles within a solid wax matrix, wherein an active ingredient is distributed. Additionally, he has developed a method of isolating proteins from proteinaceous vegetable material. This method utilizes carbohydrate degrading enzymes to separate proteins from hydrolyzed carbohydrates, showcasing his expertise in biochemistry.

Career Highlights

Throughout his career, Hansen has worked with prominent companies such as Novozymes A/S and Novo Nordisk A/S. His experience in these organizations has allowed him to apply his innovative ideas in practical settings, contributing to advancements in biotechnology.

Collaborations

Hansen has collaborated with notable colleagues, including Per Munk Nielsen and Svend Eriksen. These partnerships have likely enriched his research and development efforts, fostering a collaborative environment for innovation.

Conclusion

Ole Regnar Hansen's contributions to the fields of liquid compositions and protein isolation highlight his role as a significant inventor. His patents and collaborations reflect a commitment to advancing scientific knowledge and practical applications in biotechnology.

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