Tsukuba, Japan

Noriko Tsuji

This inventor holds 3 USPTO granted patents, plus 1 CIPO patent. Top assignees: National Institute of Agrobiological Sciences, Agriculture and Food Research Organization, Kikkoman Corporation. Active years: 2010-2014.

IDiyas Innovation Intelligence. (2026). Inventor Profile: Noriko Tsuji. Retrieved from https://idiyas.com/inventor/noriko-tsuji

Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile


% Patents Active = 66.7

 

Average Co-Inventor Count = 3.2

ph-index = 1

Forward Citations = 4(Granted Patents)


Company Filing History:


Years Active: 2010-2014

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3 patents (USPTO):Explore Patents

Title: Noriko Tsuji: Innovator in Gastrointestinal Health

Introduction

Noriko Tsuji is a prominent inventor based in Tsukuba, Japan. She has made significant contributions to the field of gastrointestinal health through her innovative research and patented inventions. With a total of 3 patents, Tsuji's work focuses on developing new methods for treating inflammatory gastrointestinal disorders.

Latest Patents

One of Tsuji's latest patents is a method of treatment for gastrointestinal disorders using IL-10. This innovative approach provides a new method for treating inflammatory gastrointestinal disorders and introduces a food product aimed at preventing or improving these conditions. The method involves the oral administration of recombinant IL-10 expressed in rice plant seeds, showcasing a unique application of biotechnology in health.

Another notable patent involves lactic acid bacteria-derived double-stranded RNA. This patent presents an immunoregulator that is safe and efficiently incorporated into cells, along with a production process for this RNA. The double-stranded RNA derived from lactic acid bacteria serves as an active ingredient with immunoregulatory action, highlighting Tsuji's commitment to advancing health solutions through her research.

Career Highlights

Throughout her career, Noriko Tsuji has worked with esteemed organizations such as the National Institute of Agrobiological Sciences and Preventec, Inc. Her experience in these institutions has allowed her to collaborate with leading experts in her field and contribute to groundbreaking research.

Collaborations

Tsuji has collaborated with notable colleagues, including Yoshihiro Fujiwara and Kenji Sekikawa. These partnerships have further enriched her research and innovation efforts, leading to advancements in gastrointestinal health.

Conclusion

Noriko Tsuji's contributions to the field of gastrointestinal health through her patents and research are commendable. Her innovative methods and dedication to improving health outcomes demonstrate her significant impact as an inventor.

Profile summary based on public USPTO records.
Data Sources: USPTO Patent Grant XML, Patent Center, EPO & CIPO • Normalized by IDiyas Innovation Graph. Methodology & provenance architecturePlease report any incorrect information to [email protected]
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