Norberto B De La Cruz

Title: Norberto B De La Cruz: Innovator in Enzyme Stabilization

Introduction

Norberto B De La Cruz is a notable inventor based in Wauwatosa, WI (US). He has made significant contributions to the field of molecular biology, particularly in the stabilization of enzymes. With a total of 2 patents, his work has implications for various biological applications.

Latest Patents

Norberto's latest patents focus on a method and formulation for the stabilization of enzymes. The inventions are directed towards creating a formulation that allows enzymes to be stored at temperatures above freezing. This involves the use of formulated excipients that, when added to an enzyme or a mixture of enzymes and subsequently lyophilized, render stability. Upon reconstitution, these stabilized materials are useful in assays, diagnostic or molecular biology research kits, and other biological applications.

Career Highlights

Norberto B De La Cruz has been associated with Molecular Biology Resources, Inc., where he has applied his expertise in enzyme stabilization. His innovative approaches have contributed to advancements in the field, enhancing the reliability and effectiveness of biological research tools.

Collaborations

Some of his notable coworkers include Therese A De Rosier and Richard K Wilkosz. Their collaborative efforts have furthered the research and development of enzyme stabilization techniques.

Conclusion

Norberto B De La Cruz stands out as an influential inventor in the realm of enzyme stabilization, with his patents paving the way for advancements in molecular biology applications. His contributions continue to impact the scientific community positively.