This inventor holds 2 USPTO granted patents. Top assignee: Rheon Automatic Machinery Co., Ltd.. Active years: 1999-2000.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile
Company Filing History:
Years Active: 1999-2000
Title: Nobuo Kajikawa: Innovator in Food Processing Technology
Introduction
Nobuo Kajikawa is a notable inventor based in Utsunomiya, Japan. He has made significant contributions to the field of food processing technology, holding a total of 2 patents. His innovative approaches have led to advancements in the methods and apparatuses used for handling food materials.
Latest Patents
Kajikawa's latest patents include a "Method and apparatus for discharging a food material" and a "Method and apparatus for feeding a double-layered food product." The first patent describes a system where a series of supply rollers with grooves or ridges are arranged to create a funnel-shaped space for food material. This design allows the food material to be subjected to a circumferential force, ensuring a steady downward feed without slipping. The second patent focuses on producing an elongated enveloped food product, utilizing a rotary duct within a ring assembly of elongated rollers to effectively manage the casing and filling materials.
Career Highlights
Nobuo Kajikawa works at Rheon Automatic Machinery Co., Ltd., a company known for its innovative machinery in the food processing industry. His work has been instrumental in developing technologies that enhance the efficiency and effectiveness of food production processes.
Collaborations
Throughout his career, Kajikawa has collaborated with talented individuals such as Kazuyoshi Onoguchi and Yoshibumi Otake. These partnerships have contributed to the successful development of his patented technologies.
Conclusion
Nobuo Kajikawa's contributions to food processing technology through his patents and collaborations highlight his role as an influential inventor in the industry. His innovative methods continue to shape the future of food production.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile
