Company Filing History:
Years Active: 2016-2019
Title: Niels J. Palmer: Innovator in Protein Hydrolysate Development
Introduction
Niels J. Palmer, a distinguished inventor based in Twin Falls, Idaho, has made significant contributions to the field of nutrition and bioavailability through his innovative patents. With a total of two patents to his name, he focuses on methods that enhance the efficiency and effectiveness of protein hydrolysate production.
Latest Patents
Palmer’s latest patents include a unique method for producing protein hydrolysate, which emphasizes a simplified process that reduces energy costs, material usage, and spatial requirements when compared to traditional methods. This invention promises to streamline production in the nutrition sector significantly. Additionally, his patent titled "Product and method for improving bioavailability of therapeutic compounds" introduces a method that enhances the absorption of various compounds, including curcumin and polyphenols, utilizing milk protein concentrate or similar dairy products.
Career Highlights
Niels J. Palmer currently works with Glanbia Nutritionals, a reputable leader in the production of nutritional products. His role within the company allows him to leverage his inventive talents to further advance nutritional technologies and product development.
Collaborations
Throughout his career, Palmer has collaborated with notable colleagues, including Brent L. Petersen and Byron M. Toledo, both of whom contribute to the advancements in their respective fields. This teamwork enhances the innovation process and strengthens the development of new products within their organization.
Conclusion
Niels J. Palmer stands out as an influential inventor with a focused dedication to improving nutritional products through innovative methodologies. His work not only showcases his creative prowess but also contributes significantly to the field of nutrition and health. As he continues to innovate, Palmer's inventions will undoubtedly pave the way for more effective and efficient nutritional solutions in the future.