This inventor holds 1 USPTO granted patent and 1 published patent application and 1 EPO patent. Top assignee: Katholieke Universiteit Leuven. Active years: 2026.
Company Filing History:
Years Active: 2026
Title: Niels De Brier: Innovator in Cereal Flake Production
Introduction
Niels De Brier is a notable inventor based in Heverlee, Belgium. He has made significant contributions to the field of food technology, particularly in the production of cereal flakes. His innovative approach has led to the development of a unique method for creating whole grain cereal products.
Latest Patents
Niels De Brier holds a patent for his invention related to cereal flakes. The patent describes methods for producing a whole grain cereal flake product that contains at least 4.0% (w/w) maltose and 1.0% (w/w) maltotriose. The process involves several steps, including providing a sprouted or malted (pseudo-)cereal, optionally adding sugar, and incubating the mixture under specific conditions to allow enzymatic reactions. The final steps include heating, flaking, and drying the composition. He has 1 patent to his name.
Career Highlights
Niels De Brier is affiliated with Katholieke Universiteit Leuven, where he continues to engage in research and development in food science. His work has been instrumental in advancing the understanding of cereal processing and its nutritional benefits.
Collaborations
Throughout his career, Niels has collaborated with several esteemed colleagues, including Jan Delcour and Elien Lemmens. These partnerships have fostered innovation and contributed to the success of his research endeavors.
Conclusion
Niels De Brier's contributions to cereal technology exemplify the impact of innovative thinking in food production. His patent for cereal flakes showcases his commitment to enhancing the nutritional quality of food products.
