This inventor holds 2 USPTO granted patents and 3 published patent applications and 2 EPO patents. Top assignees: Cargill Inc., Commissariat a L'energie Atomique Et Aux Energies Alternatives, Safran. Active years: 2023-2026.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile
Company Filing History:



Years Active: 2023-2026
Title: The Innovations of Nicolas Roussel
Introduction
Nicolas Roussel is an accomplished inventor based in Paris, France. He has made significant contributions to the fields of food technology and integrated health monitoring. With a total of 2 patents, Roussel's work reflects his commitment to innovation and improving existing technologies.
Latest Patents
One of Roussel's latest patents is for a reduced emulsifier or emulsifier-free chocolate composition. This invention provides a healthier alternative to traditional chocolate by achieving a maximum packing fraction greater than that of equivalent, traditionally manufactured chocolate, while maintaining substantially the same viscosity. This innovation aims to enhance the quality of chocolate products available to consumers.
Another notable patent is related to a Bragg grating optical fiber sensor associated with a scattering structure. This invention focuses on integrated health monitoring using Bragg grating optical fiber sensors. The sensor includes an optical fiber with patterns forming a Bragg grating, along with microstructures capable of scattering a portion of a light beam within a predetermined range of scattering wavelengths. This technology has the potential to improve the accuracy and efficiency of health monitoring systems.
Career Highlights
Throughout his career, Nicolas Roussel has worked with prominent companies such as Safran and the Commissariat à l'Énergie Atomique et aux Énergies Alternatives. His experience in these organizations has allowed him to develop and refine his innovative ideas, contributing to advancements in technology and research.
Collaborations
Roussel has collaborated with talented individuals in his field, including Guillaume Laffont and Romain Cotillard. These partnerships have fostered a creative environment that encourages the exchange of ideas and the development of groundbreaking technologies.
Conclusion
Nicolas Roussel's contributions to innovation, particularly in chocolate technology and health monitoring, showcase his dedication to improving existing products and systems. His patents reflect a blend of creativity and practicality, making a significant impact in his areas of expertise.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile