Nick Dokoozlian

Title: Nick Dokoozlian: Innovator in Juice Processing Technology

Introduction

Nick Dokoozlian is an accomplished inventor based in Modesto, CA (US). He has made significant contributions to the field of juice processing, particularly through his innovative methods and systems designed for grape juice production. His work has the potential to enhance the efficiency and quality of juice processing in the beverage industry.

Latest Patents

Nick Dokoozlian holds a patent for "Systems and methods for processing juice." This patent describes a method and system for processing grapes, which includes a simulated moving bed (SMB) device. The SMB device is configured to receive a feed stream and an eluent stream as inputs, providing an extract stream and a raffinate stream as outputs. The feed stream consists of grape juice, while the extract stream contains high-sugar grape juice, and the raffinate stream includes low-sugar grape juice. Additionally, the system incorporates fermentation equipment designed to produce low-alcohol wine from the low-sugar grape juice. He has 1 patent to his name.

Career Highlights

Nick is currently employed at Bluesky IP, LLC, where he continues to develop and refine his innovative ideas in juice processing technology. His expertise in this area has positioned him as a valuable asset to his company and the industry at large.

Collaborations

Throughout his career, Nick has collaborated with talented individuals such as Dimple K Kundiyana and Timothy Holt. These partnerships have allowed him to expand his knowledge and contribute to various projects within the field.

Conclusion

Nick Dokoozlian is a notable inventor whose work in juice processing technology exemplifies innovation and creativity. His contributions are paving the way for advancements in the beverage industry, and his patent reflects his commitment to improving grape juice production methods.