St. Charles, MO, United States of America

Neal A Bringe

USPTO Granted Patents = 21 

 

 

Average Co-Inventor Count = 1.8

ph-index = 5

Forward Citations = 156(Granted Patents)


Location History:

  • Saint Charles, MO (US) (2001 - 2010)
  • St. Charles, MI (US) (2014)
  • Cottleville, MO (US) (2015)
  • St. Charles, MO (US) (2009 - 2019)
  • St. Louis, MO (US) (2019)
  • Elizabeth, CO (US) (2013 - 2021)

Company Filing History:


Years Active: 2001-2021

Loading Chart...
Loading Chart...
Loading Chart...
21 patents (USPTO):Explore Patents

Title: Neal A. Bringe: Innovator in Soy-Based Food Products and Plant Genetics

Introduction

Neal A. Bringe, an accomplished inventor located in St. Charles, Missouri, has made significant contributions to the fields of food technology and plant genetics. With a remarkable portfolio of 21 patents, Bringe has carved a niche for himself through innovative methods that enhance the quality and characteristics of soy-based products, as well as advancements in seed oil compositions.

Latest Patents

Among his latest inventions, Bringe has developed a method for improving taste characteristics in soy-based food products utilizing high-protein soybeans. This patent describes a process that includes adding soybeans with a protein:oil ratio greater than 2.3 to an extractor, heating the beans, removing hulls, and grinding them with water at specific temperatures to yield a soy extract with minimal hexanal levels.

Another notable patent focuses on nucleic acid constructs and methods for producing altered seed oil compositions. This invention, which falls within the realm of plant genetics, encompasses recombinant nucleic acid molecules and constructs aimed at manipulating multiple genes associated with the fatty acid synthesis pathway, enhancing certain gene expressions while suppressing others.

Career Highlights

Throughout his career, Neal A. Bringe has been associated with renowned organizations such as Monsanto Technology LLC. His tenure at such innovative companies has allowed him to collaborate on groundbreaking projects that advance agricultural and food technology.

Collaborations

Bringe has worked alongside notable colleagues, including Joanne J. Fillatti and Steve Mahr. These collaborations have likely enriched his perspectives and facilitated the development of innovative solutions in his field.

Conclusion

Neal A. Bringe's impactful inventions and collaborations underscore his commitment to innovation in food science and genetics. His work not only contributes to enhancing food product characteristics but also pushes the boundaries of agricultural capabilities, making him a significant figure in contemporary research and development.

This text is generated by artificial intelligence and may not be accurate.
Please report any incorrect information to support@idiyas.com
Loading…