Location History:
- Woodridge, IL (US) (2019)
- Oakbrook, IL (US) (2020 - 2021)
Company Filing History:
Years Active: 2019-2021
Title: The Innovative Journey of Natalie Muhs
Introduction
Natalie Muhs is a prominent inventor based in Oak Brook, IL (US). She has made significant contributions to the field of food technology, particularly through her innovative systems and methods for food preparation. With a total of 3 patents to her name, she continues to push the boundaries of how technology can enhance the culinary experience.
Latest Patents
Among her latest patents is a groundbreaking structural food preparation system and method. This invention involves an ordering app that operates on a mobile device, alongside one or more central servers and venue servers. The system integrates various components such as ordering apps, plug-ins, kiosks, point of sale systems, beacons, pucks, tents, and automated appliances to streamline the process of preparing customer orders. The methods are embodied as software programs that run on both the venue and central servers, advancing the customer's order through multiple modules hosted on the venue server. Ultimately, a final module is responsible for preparing the customer's order efficiently.
Career Highlights
Natalie is currently employed at Restaurant Technology Inc., where she applies her expertise in developing innovative solutions for the food service industry. Her work focuses on enhancing operational efficiency and improving customer satisfaction through technology.
Collaborations
Natalie collaborates with talented individuals such as Roger D Carroll and Jeff Pollard, who contribute to her projects and help bring her innovative ideas to fruition.
Conclusion
Natalie Muhs exemplifies the spirit of innovation in the food technology sector. Her patents and contributions are paving the way for a more efficient and technologically advanced culinary landscape.