Tokyo, Japan

Naoya Kashihara

USPTO Granted Patents = 1 

Average Co-Inventor Count = 1.0

ph-index = 1


Company Filing History:


Years Active: 2025

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1 patent (USPTO):Explore Patents

Title: Naoya Kashihara: Innovator in Meat Processing Technology

Introduction

Naoya Kashihara is a notable inventor based in Tokyo, Japan. He has made significant contributions to the field of meat processing technology. His innovative approach has led to the development of a unique device aimed at improving the efficiency of meat preparation.

Latest Patents

Kashihara holds a patent for a "Meat-attached matter removal device and meat-attached matter removal method." This device features a pair of gripping arms, an arm driving unit, and a circular blade body. The gripping arms are designed to securely hold the base of attached matter, which is typically found on chicken thigh meat. Once the attached matter is raised, the circular blade body cuts it away from the meat, streamlining the preparation process. He has 1 patent to his name.

Career Highlights

Kashihara is currently employed at Mayekawa Mfg. Co., Ltd., a company known for its advancements in food processing technology. His work has been instrumental in enhancing the efficiency and effectiveness of meat processing methods.

Collaborations

Kashihara collaborates with talented coworkers, including Motomasa Tanaka and Shinji Hane. Their combined expertise contributes to the innovative projects at Mayekawa Mfg. Co., Ltd.

Conclusion

Naoya Kashihara's contributions to meat processing technology exemplify the impact of innovation in the food industry. His patented device not only improves efficiency but also enhances the quality of meat preparation.

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