Nara, Japan

Naoaki Inoue

This inventor holds 1 USPTO granted patent. Top assignee: House Food Industrial Company Limited. Active years: 1994.

IDiyas Innovation Intelligence. (2026). Inventor Profile: Naoaki Inoue. Retrieved from https://idiyas.com/inventor/naoaki-inoue-92xpdld8

Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile

Calculating rank

% Patents Active = 100.0

Average Co-Inventor Count = 4.0

ph-index = 1

Forward Citations = 10(Granted Patents)


Company Filing History:


Years Active: 1994

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1 patent (USPTO):Explore Patents

Title: Naoaki Inoue: Innovator in Continuous Frying Technology

Introduction

Naoaki Inoue is a notable inventor based in Nara, Japan. He has made significant contributions to the field of food processing technology. His innovative approach has led to the development of a unique continuous frying apparatus.

Latest Patents

Inoue holds a patent for a continuous frying apparatus. This apparatus comprises a primary frying vessel that transfers foodstuff with the stream of oil. It also includes a secondary frying vessel that holds and fries the foodstuff below the oil surface. The design features a conveyor with rollers, a running member that moves around the rollers, and projections arranged on the outer surface of the running member. A key aspect of this invention is the positioning of one of the rollers nearest the starting side of the secondary frying vessel. This roller is strategically placed to optimize the frying process.

Career Highlights

Naoaki Inoue is associated with House Food Industrial Company Limited, where he has applied his expertise in food technology. His work has been instrumental in enhancing the efficiency of frying processes in the food industry.

Collaborations

Inoue has collaborated with notable colleagues such as Saburo Morioka and Toshihiko Narukami. Their combined efforts have contributed to advancements in food processing technologies.

Conclusion

Naoaki Inoue's innovative contributions to continuous frying technology exemplify the impact of inventive thinking in the food industry. His patent reflects a commitment to improving food processing methods, showcasing the importance of innovation in enhancing efficiency and quality.

Profile summary based on public USPTO records.
Data Sources: USPTO Patent Grant XML, Patent Center, EPO & CIPO • Normalized by IDiyas Innovation Graph. Methodology & provenance architecturePlease report any incorrect information to [email protected]
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