Baulmes, Switzerland

Nadine Tripier


Average Co-Inventor Count = 4.0

ph-index = 1

Forward Citations = 11(Granted Patents)


Company Filing History:


Years Active: 1999-2000

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2 patents (USPTO):Explore Patents

Title: Nadine Tripier: Innovator in Food Processing Technology

Introduction

Nadine Tripier is a notable inventor based in Baulmes, Switzerland. She has made significant contributions to the field of food processing technology, particularly in the area of heat treatment methods. With a total of 2 patents to her name, her work focuses on improving the sterilization, pasteurization, and homogenization of food products.

Latest Patents

Nadine's latest patents include an "Apparatus for heat treating a food product" and an "Apparatus and method for heat treating a fluid product." The first patent describes an innovative apparatus that utilizes steam injection to achieve effective heat treatment. This apparatus features a mixing chamber with a steam injection inlet, a product inlet, and an outlet for the treated product. It also includes a rotatable shaft with multiple discs, each equipped with product passage openings, designed to enhance the mixing and treatment process.

The second patent similarly focuses on heat treating fluid products through steam injection. It outlines a method and apparatus that includes a mixing chamber, a rotatable shaft, and a motor for efficient operation. This invention aims to improve the homogenization and mixing processes in food treatment applications.

Career Highlights

Nadine Tripier is currently associated with Nestec S.A., where she continues to innovate in food technology. Her work has been instrumental in developing advanced methods for food processing, ensuring safety and quality in food products.

Collaborations

Throughout her career, Nadine has collaborated with esteemed colleagues such as Ernest Badertscher and Gerald Bernard. These partnerships have contributed to her success and the advancement of her inventions.

Conclusion

Nadine Tripier stands out as a pioneering inventor in the field of food processing technology. Her innovative patents and contributions to Nestec S.A. reflect her commitment to enhancing food safety and quality through advanced heat treatment methods.

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