Yokohama, Japan

Minoru Muramatsu

This inventor holds 1 USPTO granted patent. Top assignee: Mitsubishi Chemical Industries Limited. Active years: 1982.

IDiyas Innovation Intelligence. (2026). Inventor Profile: Minoru Muramatsu. Retrieved from https://idiyas.com/inventor/minoru-muramatsu-3vduewqo

Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile

Calculating rank

% Patents Active = 100.0

Average Co-Inventor Count = 3.0

ph-index = 1


Company Filing History:


Years Active: 1982

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1 patent (USPTO):Explore Patents

Title: Minoru Muramatsu: Innovator in Fatty Acid Assaying

Introduction

Minoru Muramatsu is a notable inventor based in Yokohama, Japan. He has made significant contributions to the field of biochemistry, particularly in the method of assaying fatty acids. His innovative approach has implications for various applications in health and nutrition.

Latest Patents

Muramatsu holds a patent for a "Method for assaying fatty acids." This patent describes a technique for assaying fatty acids in a system containing albumin alongside the fatty acids using acyl-CoA synthetase. The method is characterized by performing the assay in the presence of a water-soluble salt of a dibasic fatty acid with 10 to 18 carbon atoms or a benzenesulfonate that may have one or more C1-C5 side chains.

Career Highlights

Minoru Muramatsu is associated with Mitsubishi Chemical Industries Limited, where he has been able to apply his expertise in biochemistry. His work has contributed to advancements in the understanding and analysis of fatty acids, which are crucial for various biological processes.

Collaborations

Some of his notable coworkers include Tsutomu Okada and Tadashi Hishida. Their collaboration has likely fostered an environment of innovation and research excellence.

Conclusion

Minoru Muramatsu's contributions to the field of fatty acid assaying highlight his role as an important inventor in biochemistry. His patented method represents a significant advancement in the analysis of fatty acids, showcasing the impact of his work in the scientific community.

Profile summary based on public USPTO records.
Data Sources: USPTO Patent Grant XML, Patent Center, EPO & CIPO • Normalized by IDiyas Innovation Graph. Methodology & provenance architecturePlease report any incorrect information to [email protected]
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