Ming-Chu Cheng

Title: Innovations of Ming-Chu Cheng in Virus and Bacteria Inactivation

Introduction

Ming-Chu Cheng is a notable inventor based in Taipei County, Taiwan. He has made significant contributions to the field of virology and microbiology through his innovative research and patents. His work focuses on developing compounds that effectively inactivate viruses and bacteria, which is crucial in combating infections.

Latest Patents

Ming-Chu Cheng holds a patent for a compound titled "Compound for inactivating viruses and bacteria and method of making same." This invention discloses a novel compound, 2-(10-mercaptodecyl)-propanedioic acid or its salts, which has been shown to disrupt, break down, or inactivate viruses and bacteria. This compound plays a vital role in suppressing infection and proliferation in host cells. The patent also includes a method for chemically synthesizing this innovative compound.

Career Highlights

Ming-Chu Cheng is affiliated with National Taiwan University, where he conducts his research and development activities. His work has garnered attention for its potential applications in public health and safety. With a focus on practical solutions to pressing health issues, Cheng's contributions are paving the way for advancements in infection control.

Collaborations

Ming-Chu Cheng collaborates with esteemed colleagues such as Shiming Lin and Chih-Kung Lee. Their combined expertise enhances the research efforts and broadens the impact of their findings in the scientific community.

Conclusion

Ming-Chu Cheng's innovative work in developing compounds to inactivate viruses and bacteria represents a significant advancement in the field of microbiology. His contributions are essential in the ongoing fight against infectious diseases, showcasing the importance of research and innovation in public health.