Mike Tyberghein

Title: Innovations in Packaging by Mike Tyberghein

Introduction

Mike Tyberghein, an innovative inventor based in Roswell, GA, has made notable contributions to the field of packaging. With a total of two patents, his work focuses on enhancing the packaging of perishable products, particularly meat, through improved materials and processes.

Latest Patents

Tyberghein's latest patents are centered around structures and processes for packaging perishable and other products. His inventions include product trays made from non-foam plastic materials that offer a three-dimensional structure, providing an aesthetically pleasing appearance. These trays are designed to be microwavable, dishwasher safe, freezer safe, and recyclable. Such qualities make them ideal for automated supply chains where inventory is tracked for centralized processing of meat and perishable products. The packaging is crafted to maintain its visual appeal and performance qualities even after being transported long distances.

Career Highlights

Throughout his career, Mike has worked at Rock-Tenn Company, where he has utilized his innovative mindset to tackle challenges in packaging processes. His contributions have enhanced the efficiency and reliability of production line packaging, meeting the demands of modern supply chains.

Collaborations

Tyberghein's endeavors in packaging innovation have been supported by collaborations with his coworkers, Vince D'Amelio and Marshall Van Domelen. Together, they have worked to improve the industry's standards for packaging and product presentation.

Conclusion

Mike Tyberghein stands out as a dedicated inventor whose work in packaging technology continues to make a significant impact. His advancements not only enhance the presentation of products to consumers but also improve the overall efficiency of the supply chain for perishable items.