Kamisu, Japan

Mie Kanehara

USPTO Granted Patents = 2 



Average Co-Inventor Count = 5.1

ph-index = 1

Forward Citations = 4(Granted Patents)


Location History:

  • Ibaraki, JP (2011)
  • Kamisu, JP (2012)

Company Filing History:


Years Active: 2011-2012

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2 patents (USPTO):Explore Patents

Title: Mie Kanehara: Innovator in Food Packaging Materials

Introduction

Mie Kanehara is a notable inventor based in Kamisu, Japan. She has made significant contributions to the field of food packaging materials, focusing on innovative compositions that enhance detection and evaluation processes. With a total of 2 patents, her work is paving the way for advancements in packaging technology.

Latest Patents

Kanehara's latest patents include a composition for detection and a model for the evaluation of food packaging material. This invention provides a composition for detecting an object substance (X) using a gel (Y) that contains a colorable aqueous solution (A). This solution can change color upon contact with the object substance (X), making it particularly useful for evaluating packaging materials. Another significant patent is her oxygen-absorbing resin composition, which includes a thermoplastic resin (A) with carbon-carbon double bonds and a transition metal salt (B). This composition is designed to enhance the oxygen absorption capacity, improving the longevity of packaged food products.

Career Highlights

Kanehara is currently employed at Kuraray Co., Ltd., a company known for its innovative materials and solutions. Her work at Kuraray has allowed her to focus on developing advanced materials that meet the evolving needs of the food packaging industry.

Collaborations

One of her notable coworkers is Yasutaka Inubushi, who collaborates with Kanehara on various projects. Their combined expertise contributes to the innovative solutions being developed at Kuraray.

Conclusion

Mie Kanehara's contributions to food packaging materials through her patents and work at Kuraray Co., Ltd. highlight her role as a key innovator in the industry. Her inventions are set to make a lasting impact on food safety and preservation.

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