This inventor holds 2 USPTO granted patents and 1 published patent application. Top assignee: Abbott Laboratories Corporation. Active years: 1997.
Location History:
- Westerville, OH (US) (1997)
- Athens, GA (US) (1997)
Company Filing History:
Years Active: 1997
Title: Michelle Marie Smith: Innovator in Nutritional Products
Introduction
Michelle Marie Smith is a notable inventor based in Westerville, OH (US). She has made significant contributions to the field of nutritional products, particularly for individuals with specific health needs. With a total of 2 patents, her work focuses on enhancing the quality and effectiveness of enteral nutrition.
Latest Patents
One of her latest patents is for an enteral nutritional product designed for individuals with cancer who are not currently undergoing radiation therapy and/or chemotherapy. This liquid nutritional product features a unique fatty acid profile, characterized by a specific ratio of n-3 to n-6 fatty acids. The formulation includes Eicosapentaenoic Acid (23:6n-3) at about 2.7-3.0% of total fatty acids and Docosahexaenoic Acid (22:6n-3) at about 1.3-1.4% of total fatty acids. Additionally, the product is enriched with intact protein, beta-carotene, carnitine, and taurine.
Another significant patent involves a method for making a stable liquid nutritional product. This method includes forming a protein solution, a carbohydrate solution, and an oil blend. A nutritional ingredient containing soy polysaccharide as a source of dietary fiber is added to one of these solutions. The combined solution undergoes heat processing and microfluidization to achieve stability. The amount of the nutritional ingredient is preferably less than 6,500 ppm, ideally between 3,000 and 6,000 ppm of the final product.
Career Highlights
Michelle is currently employed at Abbott Laboratories Corporation, where she continues to innovate in the field of nutritional science. Her work has been instrumental in developing products that cater to the dietary needs of patients, particularly those facing serious health challenges.
Collaborations
Throughout her career, Michelle has collaborated with notable colleagues, including Michael Joseph Antinone and Kent Lee Cipollo. These partnerships have contributed to the advancement of her research and the successful development of her patented products.
Conclusion
Michelle Marie Smith is a pioneering inventor whose work in nutritional products has the potential to significantly improve the quality of life for individuals with specific health conditions. Her innovative patents and dedication to research exemplify her commitment to advancing nutritional science.