Company Filing History:
Years Active: 2017
Title: Michel Paquot: Innovator in Milk Ingredient Technology
Introduction
Michel Paquot is a notable inventor based in Noville sur Mehaigne, Belgium. He has made significant contributions to the field of food science, particularly in the development of milk ingredients enriched in polar lipids. His innovative work has implications for both food and pharmaceutical products.
Latest Patents
Michel Paquot holds a patent for a milk ingredient enriched in polar lipids and its uses. This patent describes a milk ingredient that contains a higher percentage of phospholipids, specifically greater than 10% by weight relative to the weight of solids. The method for obtaining this ingredient starts from pasteurized cream and is applicable in various food and pharmaceutical applications.
Career Highlights
Michel Paquot is associated with S.A. Corman, a company known for its expertise in dairy products. His work at the company has allowed him to focus on innovative solutions that enhance the nutritional profile of dairy ingredients.
Collaborations
Throughout his career, Michel has collaborated with notable colleagues, including Daniel Dalemans and Christophe Blecker. These collaborations have contributed to the advancement of research and development in the dairy industry.
Conclusion
Michel Paquot's contributions to the field of milk ingredient technology highlight his role as an innovator. His patent for an enriched milk ingredient showcases the potential for improved nutritional products in the market.