Michaela Thamhesl

Title: Michaela Thamhesl: Innovator in α/β-Hydrolase Research

Introduction

Michaela Thamhesl is a prominent inventor based in Goellersdorf, Austria. She has made significant contributions to the field of biochemistry, particularly in the development of methods for enhancing the stability of α/β-hydrolases. Her innovative work has led to the creation of a patented method that addresses important challenges in the degradation of zearalenone.

Latest Patents

Michaela holds a patent titled "Means and methods for cleavage of zearalenone." This invention focuses on a method for increasing the stability of an α/β-hydrolase. The patent also describes an α/β-hydrolase that can be obtained through this method. Additionally, it includes α/β-hydrolases with a decreased grand average of hydropathy (GRAVY) value and/or specific mutations. The invention further explores the use of these α/β-hydrolases for degrading zearalenone (ZEN).

Career Highlights

Michaela is currently employed at Dsm Austria GmbH, where she continues to advance her research in enzymatic processes. Her work is crucial in developing solutions for agricultural and food safety issues related to zearalenone contamination.

Collaborations

Michaela collaborates with esteemed colleagues such as Sebastian Fruhauf and Wulf-Dieter Moll. Their combined expertise enhances the research and development efforts at Dsm Austria GmbH.

Conclusion

Michaela Thamhesl is a dedicated inventor whose work in α/β-hydrolase research is paving the way for innovative solutions in biochemistry. Her contributions are vital for addressing significant challenges in the degradation of harmful compounds like zearalenone.