Location History:
- Ellensburg, WA (US) (2022)
- Yakima, WA (US) (2024)
Company Filing History:
Years Active: 2022-2024
Title: Innovations by Michael Visgil in Beverage Flavoring
Introduction
Michael Visgil is an accomplished inventor based in Ellensburg, WA (US), known for his contributions to the beverage industry. He holds two patents that focus on enhancing the flavor and aroma of various beverages through innovative processes involving hops.
Latest Patents
His latest patents include "Aqueous hop products and processes for imparting flavor and aroma to beverages." This invention relates to natural aqueous essence compositions that comprise flavor and aroma constituents derived from hops. The methods described allow for the addition of these flavors to beers, ciders, meads, and other beverages, including non-alcoholic options like seltzers and flavored waters. The aqueous essence compositions consist of compounds naturally present in hops or those resulting from brewing processes. The invention also details a process for isolating aroma and flavor components from hops through steam stripping and concentration.
Another significant patent is "Hop extraction products and processes for improved beverage fermentation and flavor." This invention introduces new products and processes for creating hop extract products that contain hop oils in specific concentrations. The oil-enriched hop extracts are designed to enhance the aroma and flavor profiles of beers. The production process may involve high-pressure extraction techniques to achieve the desired oil content.
Career Highlights
Michael Visgil is associated with John I. Haas, Inc., a company recognized for its expertise in hop products and brewing solutions. His work has significantly impacted the way flavors are integrated into beverages, making them more appealing to consumers.
Collaborations
He has collaborated with notable coworkers, including Victor Alexander Algazzali and Oleksandr Byelashov, contributing to the advancement of hop-related innovations.
Conclusion
Michael Visgil's innovative patents in the beverage industry showcase his dedication to enhancing flavor and aroma through advanced processes. His work continues to influence the brewing sector, providing new opportunities for flavor development in various beverages.