Michael Seitter

Title: Michael Seitter: Innovator in Enzyme Technology

Introduction

Michael Seitter is a notable inventor based in Illertissen, Germany. He has made significant contributions to the field of enzyme technology, particularly in the development of alpha-amylase and lipase enzymes. With a total of two patents to his name, Seitter's work has implications across various industries, including baking, detergents, and biofuels.

Latest Patents

Seitter's latest patents include innovations in amylase enzymes and baking lipases. The first patent focuses on variants of an alpha-amylase that exhibit increased exoamylase activity compared to the parent enzyme. This invention also outlines methods for producing these variant enzymes and their applications in baking, personal care products, textile processing, and more. The second patent pertains to lipase enzymes and their methods of use in baking, aimed at improving the volume, stability, and tolerance of baked goods while reducing the need for DATEM.

Career Highlights

Michael Seitter is currently associated with BASF SE Corporation, where he continues to advance enzyme technology. His work has not only contributed to the scientific community but has also provided practical solutions for various industries that rely on enzyme applications.

Collaborations

Seitter collaborates with talented professionals in his field, including Adrienne Huston Davenport and Xuqiu Tan. These collaborations enhance the innovative potential of his projects and contribute to the success of their collective research efforts.

Conclusion

Michael Seitter stands out as an influential inventor in enzyme technology, with patents that have the potential to revolutionize multiple industries. His contributions reflect a commitment to innovation and practical applications of scientific research.