Company Filing History:
Years Active: 2016-2025
Title: The Innovative Contributions of Michael S. Burr
Introduction
Michael S. Burr is an accomplished inventor hailing from Marthasville, MO, with a remarkable portfolio that includes 23 patents. His work focuses primarily on advancements in animal nutrition and the development of biodegradable materials, showcasing his commitment to both innovation and sustainability.
Latest Patents
Among his latest creations is the patent for a High Fat Poured Feed Block, which outlines methods for creating high-fat feed blocks with a total fat content ranging from 7 wt % to 33 wt %. This innovative approach involves blending a pourable composition with high-fat pellets, ensuring optimal nutritional value for animals. Furthermore, he has also patented a process for the Manufacture and Use of a Starch-Based Substitute Fiber Material. This patent features biodegradable substitute fiber materials made from starch, acid, and plasticizer, offering a sustainable alternative for animal feed that is both compostable and beneficial for digestion.
Career Highlights
Throughout his career, Michael has made significant contributions to the field of animal nutrition while working with notable companies such as Purina Animal Nutrition LLC and Purina Mills, Inc. His efforts have consistently focused on enhancing animal health and improving feed efficiency.
Collaborations
Michael has collaborated with esteemed colleagues, including Ronald Ray Scott and Benjamin R. Danenberg. Their combined expertise has led to substantial advancements in their respective fields and the successful development of innovative products that support the agricultural industry.
Conclusion
In conclusion, Michael S. Burr has established himself as a pivotal figure in innovation with his extensive work in animal nutrition and sustainable materials. His 23 patents represent a profound dedication to improving livestock health and embracing environmentally friendly practices. As he continues his journey, his contributions will undoubtedly influence the future of animal feed and agricultural methodologies.