Vaerlose, Denmark

Michael Mikkelsen Dalgaard

This inventor holds 1 USPTO granted patent. Top assignee: Danstar Ferment Ag. Active years: 2025.

IDiyas Innovation Intelligence. (2026). Inventor Profile: Michael Mikkelsen Dalgaard. Retrieved from https://idiyas.com/inventor/michael-mikkelsen-dalgaard-ppp6hftd

Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile


% Patents Active = 100.0

Average Co-Inventor Count = 9.0

ph-index = 1


Company Filing History:


Years Active: 2025

Loading Chart...
1 patent (USPTO):Explore Patents

Title: Michael Mikkelsen Dalgaard: Innovator in Steviol Glycosides Production

Introduction

Michael Mikkelsen Dalgaard is a notable inventor based in Vaerlose, Denmark. He has made significant contributions to the field of biotechnology, particularly in the production of natural sweeteners. His work focuses on the recombinant production of steviol glycosides, which are increasingly sought after in the food industry.

Latest Patents

Dalgaard holds a patent for the recombinant production of steviol glycosides. This patent involves the use of engineered microorganisms, plants, and plant cells that express recombinant genes encoding UDP-glycosyltransferases (UGTs). These innovations enable the production of steviol glycosides, such as Rebaudioside A and Rebaudioside D, which serve as natural sweeteners in food products and dietary supplements.

Career Highlights

Dalgaard is associated with Danstar Ferment AG, a company that specializes in fermentation technology. His role at the company has allowed him to further develop his innovative ideas and contribute to advancements in the production of natural sweeteners.

Collaborations

Dalgaard collaborates with Jens Houghton-Larsen, working together to enhance the research and development efforts in their field. Their partnership exemplifies the importance of teamwork in driving innovation.

Conclusion

Michael Mikkelsen Dalgaard is a pioneering inventor whose work in the recombinant production of steviol glycosides is shaping the future of natural sweeteners. His contributions to biotechnology are significant and continue to impact the food industry positively.

Profile summary based on public USPTO records.
Data Sources: USPTO Patent Grant XML, Patent Center, EPO & CIPO • Normalized by IDiyas Innovation Graph. Methodology & provenance architecturePlease report any incorrect information to [email protected]
Loading…