Location History:
- Washington, DC (US) (1996)
- Gaithersburg, MD (US) (1999)
- Bethesda, MD (US) (2005 - 2015)
Company Filing History:
Years Active: 1996-2015
Title: Michael J Tarlov: Innovator in Glycoprotein Characterization and Fluid Dynamics
Introduction
Michael J Tarlov is a distinguished inventor based in Bethesda, MD (US). He has made significant contributions to the fields of glycoprotein characterization and fluid dynamics. With a total of 5 patents to his name, Tarlov's work has advanced our understanding of complex biochemical interactions.
Latest Patents
Tarlov's latest patents include innovative methods that enhance the characterization of glycans attached to glycoproteins. One notable patent describes a method that involves immobilizing glycoproteins on colloidal particles, allowing for the detailed analysis of glycans. This method enables researchers to identify the composition and structure of glycans, which is crucial for various biochemical applications. Another significant patent focuses on observing mixing interactions and reactions of materials in a fluid using temperature gradient focusing. This technique allows for the concentration of materials by balancing their electrophoretic velocities against the bulk flow of fluid, facilitating the study of molecular interactions.
Career Highlights
Throughout his career, Tarlov has worked with the Government of the United States of America, as represented by the Secretary of Commerce. His work has been instrumental in advancing scientific research and innovation in his field.
Collaborations
Tarlov has collaborated with notable colleagues, including David Judson Ross and Tonya M Herne. These partnerships have contributed to the success of his research and the development of his patented methods.
Conclusion
Michael J Tarlov's innovative contributions to glycoprotein characterization and fluid dynamics exemplify the impact of dedicated research in advancing scientific knowledge. His patents reflect a commitment to enhancing our understanding of complex biochemical processes.