This inventor holds 1 USPTO granted patent. Top assignee: Standard Oil Company (Indiana). Active years: 1980.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile
Company Filing History:
Years Active: 1980
Title: The Innovations of Michael J Heller
Introduction
Michael J Heller is an accomplished inventor based in Naperville, IL. He is known for his significant contributions to the field of polyamino acids. With a focus on nutritional applications, Heller has developed innovative solutions that enhance food materials.
Latest Patents
Heller holds a patent for "Digestible Polyamino Acids." This invention involves polyamino acids with a degree of polymerization ranging from 3 to about 60. These compounds are water-insoluble yet digestible in the presence of certain common proteolytic enzymes. Unlike higher molecular weight polyamino acids, the products of this invention are particularly useful for the nutritional fortification of food materials. He has 1 patent to his name.
Career Highlights
Heller is associated with Standard Oil Company, Indiana, where he applies his expertise in the development of innovative food solutions. His work has contributed to advancements in nutritional science and food technology.
Collaborations
Heller has collaborated with John A Ridgway, Jr., further enhancing the impact of his inventions in the industry.
Conclusion
Michael J Heller's work in the field of digestible polyamino acids showcases his innovative spirit and dedication to improving nutritional options in food. His contributions continue to influence the industry positively.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile