Dayton, NJ, United States of America

Michael J Blaylock


Average Co-Inventor Count = 4.3

ph-index = 3

Forward Citations = 31(Granted Patents)


Location History:

  • Daytoin, NJ (US) (1999)
  • Dayton, NJ (US) (2000 - 2001)

Company Filing History:


Years Active: 1999-2001

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3 patents (USPTO):Explore Patents

Title: The Innovations of Michael J Blaylock

Introduction

Michael J Blaylock is an accomplished inventor based in Dayton, NJ (US). He has made significant contributions to the field of nutritional supplements, holding a total of three patents. His innovative approaches focus on enhancing the nutritional value of edible plants through unique cultivation methods.

Latest Patents

Blaylock's latest patents revolve around the production of metal-enriched plant tissue biomasses suitable for use as nutritional supplements. One of his inventions provides methods for producing edible plant tissue biomasses by exposing seedlings to specific metals, interrupting normal growth prior to the eleventh day after germination. This process results in a metal-enriched plant seedling tissue biomass. Another patent details a method for cultivating metal-rich plants, where edible plants are grown in an environment containing metal, enhancing the uptake of these metals into the edible portions. The harvested plants can be consumed directly or processed into capsules or tablets to provide essential metallic nutrients.

Career Highlights

Throughout his career, Blaylock has worked with notable companies such as Phyto Tech Corporation and Nucycle Therapy, Inc. His work in these organizations has allowed him to develop and refine his innovative ideas in the field of nutritional supplements.

Collaborations

Blaylock has collaborated with several professionals in his field, including Burt D Ensley and Mark Elless. These partnerships have contributed to the advancement of his research and the successful development of his patents.

Conclusion

Michael J Blaylock's contributions to the field of nutritional supplements through his innovative patents demonstrate his commitment to enhancing the nutritional value of edible plants. His work continues to influence the industry and pave the way for future advancements.

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