Company Filing History:
Years Active: 2025
Title: Michael Gier - Innovator in Dough Processing Technology
Introduction
Michael Gier is a notable inventor based in Kitzingen, Germany. He has made significant contributions to the field of dough processing technology. With a focus on innovation, Gier has developed a unique device that enhances the efficiency of dough production.
Latest Patents
Gier holds a patent for a dough processing device and facility. This invention features a conveyor designed to transport dough in a production direction, along with a sophisticated rolling station. The rolling station includes a satellite roller equipped with a drum and multiple rollers that engage the dough. The design allows for the dough to be rolled effectively between the satellite roller and a counter roller, ensuring optimal processing.
Career Highlights
Michael Gier is associated with Fritsch Bakery Technologies GmbH & Co. KG, where he applies his expertise in dough processing. His work has contributed to advancements in bakery technology, making processes more efficient and effective.
Collaborations
Gier collaborates with talented colleagues such as Josef Hoos and Markus Fackelmann. Together, they work towards enhancing the capabilities of bakery technologies.
Conclusion
Michael Gier's innovative contributions to dough processing technology exemplify his commitment to improving production methods in the baking industry. His patent reflects a significant advancement that benefits both manufacturers and consumers alike.