Michael G O'Keefe

Title: Michael G O'Keefe: Innovator in Milk Processing Technology

Introduction

Michael G O'Keefe is a notable inventor based in Hopewell Junction, NY (US). He has made significant contributions to the field of milk processing technology. His innovative approach has led to the development of a unique apparatus that enhances the quality of milk products.

Latest Patents

Michael G O'Keefe holds a patent for an "Apparatus for continuously controlling butterfat content." This invention is designed for a milk processing system where heat-treated milk is separated into high-fat and low-fat components. The system allows for the automatic control of the proportion of high-fat milk mixed with low-fat milk, ensuring a standardized butterfat content in the final product. The control mechanism includes a photoelectric monitoring system that continuously measures the butterfat content of the homogenized milk. This measurement is converted into digital signals, which are compared to a pre-set digital signal to produce corrective actions for maintaining the desired butterfat level.

Career Highlights

Michael G O'Keefe is associated with On-line Instrumentation, Inc., where he has applied his expertise in developing advanced milk processing technologies. His work has been instrumental in improving the efficiency and quality of milk production.

Collaborations

One of his notable collaborators is Richard Oberrieth, with whom he has worked closely in the field of milk processing technology.

Conclusion

Michael G O'Keefe's innovative contributions to milk processing technology demonstrate his commitment to enhancing product quality and efficiency. His patent reflects a significant advancement in the industry, showcasing his expertise and dedication to innovation.