Maribel, WI, United States of America

Michael E Beck

This inventor holds 1 USPTO granted patent. Top assignee: Schreiber Foods, Inc.. Active years: 2002.

IDiyas Innovation Intelligence. (2026). Inventor Profile: Michael E Beck. Retrieved from https://idiyas.com/inventor/michael-e-beck-7w5xzph6

Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile


% Patents Active = 100.0

Average Co-Inventor Count = 2.0

ph-index = 1

Forward Citations = 2(Granted Patents)


Company Filing History:


Years Active: 2002

Loading Chart...
1 patent (USPTO):Explore Patents

Title: Michael E Beck - Innovator in Cheese Warming Technology.

Introduction

Michael E Beck is an inventive mind based in Maribel, Wisconsin, known for his innovative approach to food technology. He has made significant contributions to the culinary world, particularly in the area of warming cheese slices.

Latest Patents

Michael E Beck holds a patent for a "Method for warming cheese slices." This invention is designed to efficiently warm a stack of cheese slices using a method and apparatus that involves positioning the cheese between opposing planar electrodes. The electrodes have a surface area that is generally coextensive with that of the cheese stack. A conductive material, such as a moistened paper sheet, is interposed between each electrode and the cheese stack to reduce contact resistance. By passing an electric current through the electrodes, the cheese slices are warmed through ohmic heating.

Career Highlights

Michael E Beck is associated with Schreiber Foods, Inc., where he applies his expertise in food technology. His innovative methods have the potential to enhance food preparation processes in various culinary settings.

Collaborations

One of his notable coworkers is Donn S Theuerkauf, with whom he may share insights and advancements in food technology.

Conclusion

Michael E Beck's contributions to the field of food technology, particularly with his patent for warming cheese slices, showcase his innovative spirit and dedication to improving culinary practices. His work continues to influence the way cheese is prepared and enjoyed.

Profile summary based on public USPTO records.
Data Sources: USPTO Patent Grant XML, Patent Center, EPO & CIPO • Normalized by IDiyas Innovation Graph. Methodology & provenance architecturePlease report any incorrect information to [email protected]
Loading…