Temecula, CA, United States of America

Michael Cole

This inventor holds 1 USPTO granted patent. Top assignee: Stearns Product Development, Inc.. Active years: 2015.

IDiyas Innovation Intelligence. (2026). Inventor Profile: Michael Cole. Retrieved from https://idiyas.com/inventor/michael-cole-shwancz8

Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile


% Patents Active = 100.0

Average Co-Inventor Count = 4.0

ph-index = 1


Company Filing History:


Years Active: 2015

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1 patent (USPTO):Explore Patents

Title: Michael Cole - Innovator in Culinary Technology

Introduction

Michael Cole is an inventive mind based in Temecula, California. He has made significant contributions to culinary technology through his innovative designs. His work focuses on enhancing cooking methods and improving food preparation techniques.

Latest Patents

Michael Cole holds a patent for a "Griddle having raised, bun toasting surface." This apparatus is designed to caramelize the cut surface of a split bread product. It features a substantially flat heatable surface and at least one pedestal that is magnetically coupled to the flat surface. The pedestal extends upwardly and defines an upper contact surface that conforms to the contour of the cut surface of the bread. This design allows for direct heat application to caramelize the inner surface of the bread product effectively. Michael Cole has 1 patent to his name.

Career Highlights

Michael is associated with Stearns Product Development, Inc., where he continues to innovate in the culinary field. His work has garnered attention for its practicality and effectiveness in food preparation.

Collaborations

Michael collaborates with talented individuals such as Steven Raio and Juan M Martinez. Their combined expertise contributes to the success of their projects and innovations.

Conclusion

Michael Cole is a notable inventor whose work in culinary technology has the potential to transform food preparation methods. His innovative designs and collaborations highlight his commitment to enhancing cooking experiences.

Profile summary based on public USPTO records.
Data Sources: USPTO Patent Grant XML, Patent Center, EPO & CIPO • Normalized by IDiyas Innovation Graph. Methodology & provenance architecturePlease report any incorrect information to [email protected]
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